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Homemade Rose Gulkand
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Homemade Sitopaladi Churna
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Gut Cleanser
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Homemade Milk Masala
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Homemade JAGGERY Chyavanprash
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Ayurveda isnât a quick fix, itâs a lifestyle. Consistently nourishing your body with the right ingredients can help you overcome all your health problems.
Roots & Rituals
A beautifully curated box with our bestsellers, perfect for festive gifting or a thoughtful wellness treat. Handpicked with love, this box brings together the goodness of Ayurveda, elegance of gifting, and warmth of traditionâall in one.
Words as real as our products
Sunaina Handa Sonipat
I liked it a lot.. Ordered it for my kids and surprisingly it's not that sour like other chyavanprash. Thought I found the price...
Shobha G G Thiruvananthapuram
My daughter is using it, she had a baby last month, I bought her your product, she needs to be warm and healthy ....
Gayathri Chekka
Good in taste and my children loved it. Thank you for giving us with natural ingredients and hope we can get more...
A lot of you have been askingâŚ
We know Ayurveda comes with its own set of doubts. Donât worry, weâre here to guide you through it all.
1. Where is your manufacturing facility?
1. Where is your manufacturing facility?
At present, we manufacture our products at home under Dadi's supervision. However, we will soon be moving to a manufacturing facility. But do not worry; Dadi will also personally oversee it to ensure the same level of purity and authenticity.
2. Do you source all your ingredients yourself?
2. Do you source all your ingredients yourself?
Yes! To this day, all our ingredients are handpicked by Dadi herself. For outstation ingredients, we follow a meticulous screening process to ensure only the best, purest, and most authentic ingredients make it to your home.
3. Are all your products made using Ayurvedic methods?
3. Are all your products made using Ayurvedic methods?
Absolutely! Ayurveda is the essence of Vedic Mother. All our products are made by using Dadi-approved Ayurvedic practices to ensure maximum effectiveness and purity.
Blog Posts
11 Forgotten Kitchen Secrets That Can Transform Your Health
Some of the worldâs most powerful remedies donât live in wellness aisles or come with fancy packaging. They sit quietly on your spice rack- used daily, but barely recognized for their real superpowers. Ayurveda calls this kitchen pharmacy. And once you start seeing your ingredients as medicine, the way you cook (and heal) will never be the same.  1. Fenugreek (Methi) â The Digestive Detoxer Usually tossed into tadka or pickles, methi is wildly underrated. Benefits: Rich in fiber, balances blood sugar, eases constipation, supports hormonal balance. Try This: Soak 1 tsp methi seeds overnight. Drink the water and chew the seeds in the morning. A gentle Ayurvedic gut cleanse.  2. Asafoetida (Hing) â The Flatulence Fixer Used in dals for "flavor," but actually a gut-soothing powerhouse. Benefits: Relieves gas, bloating, colic; improves digestion. Try This: Add a pinch of hing + rock salt in warm buttermilk. Sip slowly after meals.  3. Coriander Leaves â The Cool Cleanser More than a garnish. A potent detox ally for skin and gut. Benefits: Cools down Pitta, supports skin clarity, flushes toxins. Try This: Soak 1 tsp coriander seeds overnight. Boil, strain, and sip next morning.  4. Cumin (Jeera) â The Bloat Buster Loved in tadka â but it also boosts metabolism and digestion. Benefits: Stimulates Agni, reduces water retention, relieves gas. Try This: Dry roast, grind, and sprinkle on curd or salads.  5. Turmeric (Haldi) â The Oral Detoxer Not just for curries â but also your teeth and gums. Benefits: Antibacterial, anti-inflammatory, strengthens gums. Try This: Mix turmeric + coconut oil + baking soda. Use as natural toothpaste.  6. Ginger â The Respiratory Hero Used in chai â but amazing for immunity and lungs. Benefits: Opens airways, boosts immunity, aids sore throat. Try This: Mix ginger juice + honey. Take 1 tsp in the morning.  7. Clove â The Tiny Painkiller Seen in biryani. But used for centuries as oral relief. Benefits: Natural anesthetic, antiseptic, boosts oral health. Try This: Hold a clove near a painful tooth or dab clove oil.  8. Curry Leaves â The Forgotten Leaf Used in tempering â and then ignored. Benefits: Antioxidants, hair health, insulin regulation. Try This: Fry and crush over salads, or roasted veggies.  9. Fennel (Saunf) â The Sweet Soother Not just post-meal candy â a digestive wonder. Benefits: Relieves acidity, soothes digestion, freshens breath. Try This: Crush and add to cookies or homemade granola.  10. Mustard Seeds â The Flavor Bomb Pops in oil, but often overlooked. Benefits: Stimulates digestion, antimicrobial, rich in selenium. Try This: Grind roasted seeds over steamed vegetables or dals.  11. Black Pepper â The Absorption Agent Not just a seasoning â a powerful enhancer. Benefits: Boosts bioavailability (especially of turmeric), improves circulation. Try This: Add to turmeric milk or golden latte. Helps your body absorb curcumin effectively.  â¨Â These ingredients arenât new but maybe our relationship with them needs to be.We cannot only cook with them, but learn their moods and use them with intention. Ayurveda calmly teaches us that food isnât just nourishment but a way of living, itâs intelligence. And your kitchen? Itâs already wiser than you think. Â
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Itâs Time to Switch â Your Ghee!
Choose Purity. Choose Homemade. Choose Vedic Mother's âGir Cow A2 Gheeâ Ever wondered at a ghee label and thought, âWhat even is this stuff?â If your kitchen still stores bland, factory-born oilsâor âA2â ghees that feel more like marketing than meaningâitâs high time for an upgrade. Why Vedic Mother A2 Ghee? Great question! The answer?Itâs not just gheeâitâs a lovingly hand-prepared experience, born from ancient Vedic methods and cows that are loved and treated like family What Sets Vedic Mother's A2 Ghee Apart? We churn our ghee from milk of free-grazing Gir cows, a native Indian breed known for milk thatâs, well, worth moo-ing about. Our cows: Move freely as they should Are treated with gentle care Bond naturally with their herd Feed their babies before we ever touch the milk Because happy cows make better milkâand that's not folklore, itâs biology. The Science of Slow Goodness Research says cows in calm, low-stress environments produce milk with better fat profiles and fewer stress hormones. And yes, we still use the bilona methodâslow, traditional, hand-churned. Not just for nostalgia, but because it works. Rich flavor and aroma Natural fat-soluble vitamins Zero shortcuts, zero gimmicks Whether drizzled on hot rice or spread over your morning toast, this isnât just gheeâitâs a choice. For your health. Start today, bring home your golden jar of Ayurvedic wellness.Â
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Homemade Rose Gulkand: Summerâs Sweetest Gift from Dadi's Kitchen
Summer in India is a season of contrasts. It brings vibrant, sun-soaked days full of life, ice-creams, and childhood nostalgiaâbut also unbearable heat, soul-draining humidity, and endless thirst. Yet, thereâs one thing that makes me look forward to summer every yearâsomething that makes the heat not just bearable but welcoming: Dadiâs Homemade Rose Gulkand, sweetened naturally with Dhagewaali Mishri (unrefined rock sugar) and love, tradition, and sunlight. In many Indian households, summer means going back to rootsâbringing out those centuries-old recipes that cool the body and calm the spirit. Gulkand, a prized preparation in Ayurveda, is one such treasure. It doesnât just taste divineâit heals too. What Makes Vedic Motherâs Homemade Gulkand So Special? Only 3 Ingredients. All Pure. All Purposeful. đš Desi Gulab â Sun-cooked to retain the natural cooling, aromatic, and digestive properties of rose petals. đ§ Dhagewaali Mishri â A natural sweetener, packed with minerals and known to boost energy without spiking your blood sugar. â¤ď¸ Dadiâs Love â Not just a sentimentâthis is slow-made, small-batch Gulkand stirred by hand, not by machines. Why Your Family Will Love It â Naturally cools the bodyâperfect for hot summer days. â Promotes digestion, reduces acidity, and soothes the gut. â No chemicals, preservatives, or artificial sugarsâjust clean, honest ingredients. â Hand-prepared in kitchen-sized batches, not mass-produced in factories. Every spoon feels like it came straight from your grandmaâs handsâbecause it practically did. Bring Home a Jar of Summer So, whatâs holding you back? Add a jar of Vedic Motherâs Homemade Rose Gulkand to your breakfast table today. Let your kids experience what we did growing upâthe pure joy of taste, health, and love wrapped into one spoonful. Click here to order now, and let your family taste the sweetest, most wholesome side of summer. Youâll thank Dadi later.
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